Pubs, bars and restaurants in England will be ordered to close by 10pm each night from Thursday under tough restrictions set to be announced by Boris Johnson in a bid to curb the rapid rise in coronavirus cases.

The Prime Minister will use an address to the nation this evening to outline new measures to stop the spread of Covid-19, which will also restrict the hospitality sector to table service only.

Mr Johnson will emphasise the need for people to follow social-distancing guidance, wear face coverings and wash their hands regularly, and – according to reports – urge people to work from home where it does not hurt businesses.

According to The Daily Telegraph, other potential measures being considered include a further delay to trials of spectators returning to professional sport events and the closure of indoor concert venues.

It comes after the Government’s chief scientific and medical advisers painted a grim picture of how 200 or more people in the UK could die each day by mid-November if the current rate of infection is not halted.

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Sir Patrick Vallance, speaking alongside Professor Chris Whitty on Monday, said the 'vast majority of the population remain susceptible' to catching coronavirus and the current situation required swift action to bring the case numbers down.

The UK’s four chief medical officers then recommended raising the Covid alert level from three to four – the second highest – indicating the 'epidemic is in general circulation; transmission is high or rising exponentially'.

Mr Johnson will chair meetings of Cabinet and the Cobra emergency committee – including the leaders of Scotland, Wales and Northern Ireland – today before a televised address at 8pm.

A Number 10 spokesperson said: “No-one underestimates the challenges the new measures will pose to many individuals and businesses.

“We know this won’t be easy, but we must take further action to control the resurgence in cases of the virus and protect the NHS.”

The fresh restrictions sparked anger from the hospitality sector, with Kate Nicholls, chief executive of UKHospitality, describing them as 'another crushing blow' for many businesses.

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She said: “A hard close time is bad for business and bad for controlling the virus – we need to allow time for people to disperse over a longer period,” she said.

“Table service has been widely adopted in some parts of the sector since reopening but it is not necessary across all businesses, such as coffee shops.

“It is hard to understand how these measures are the solution to fighting the disease when Government data shows that just 5% of infections out of the home are related to hospitality.”